Agriculture and Nutrition Market
There is a significant and growing need in the agriculture and nutrition industry sector to adopt new tools, knowledge, and processes that helps them meet the needs of a growing number of consumers with increasingly stricter green, safe, healthy, and ethical requirements and given increasingly constrained natural resources. These tools, knowledge, and processes includes a wide set of goods and services from many food and agricultural markets and enabling industries such as automation, precision measurements and sensors, bio-based agrochemicals, seeds and traits that are ethically produced and cultivated free from undesired qualities, new retail business models, and even food supplement markets.
Companies that have a truly global market and product strategy, a focus on health and wellness, and adopt an environmentally- and socially-responsible sustainability agriculture and nutrition strategy will come out on top and be the global leaders of the agriculture and nutrition industries in the future.
Willingness to Develop Sustainable Practices Could See the Region Lead in Aquaculture, the Fastest-growing Food Production Sector Globally, as Marine Supplies Shrink and Ecosystems Become Increasingly Fragile
Region : Asia PacificThis study provides an analysis of sustainability in the ASEAN aquaculture industry, with a specific focus on the current status of the three leading producers in the region—Indonesia, Vietnam, and Thailand. Aquaculture is the fastest-growing food production sector in the world, fuelled by stagnating global capture fisheries, rising global protei...
Food Safety, Traceability and Authenticity are at the Forefront of Consumer Minds; New Technologies are Breaking through Traditional Quality Systems to Address these Unmet Needs
Region : Asia PacificTraceable value chains provide a chain of custody for a product or ingredient through a supply chain. Recent developments in traceability technology and forensic laboratory authentication methods have allowed new market segments to emerge within the food industry. This report explores how different elements integrate into a comprehensive traceabili...
‘Living Healthy’ Trend Among Consumers will Propel Carotenoids, Phytosterols, Vitamin E, Polyphenols & Flavonoids Markets
Region : Asia PacificThere is growing demand for phytonutrient rich products globally and increasing awareness for health & wellness among older & younger population has led to advancements in extraction technologies by ingredient manufacturers. This has resulted in constant innovations with novel extracts across different ingredient types. These factors will stimulate...
Global Food Ingredients Database Series
Region : Asia PacificThis research study provides a detailed overview of the commodity and specialty cooking oils and fats market in China, India, and Rest of Asia-Pacific. The demand for oils and fats has increased in processed food, food service, and home cooking usage in emerging country markets due to higher disposable income and busy lifestyles triggering the appe...
Shareability Driving Food Choices in the Region
Region : Asia PacificThe study assesses and analyses the impact of social media on the Asia-Pacific food market. It looks at the influence of shareability in driving successful food campaigns and evaluates profitable impacts of social media on successful food marketing in an increasingly digitalised food and beverages industry. Transformative key trends in food and so...
Focusing on Increasing Farmer's Yield Through Enhanced Industry Integration
Region : Asia PacificThis market insight will highlight key technological developments in the field of agriculture and enabling technologies that will transform the future of agriculture. It will also discuss the main challenges facing farmers, such as depleting water supplies, with a focus on agriculture in Asia-Pacific. Key takeaways from this market insight include ...
An Insight into the Dynamics and Impact of the ASEAN Economic Community on the Region's Food Market
Region : Asia PacificThe six major economies of the Association of Southeast Asian Nations (ASEAN) account for 96% of the ASEAN food and beverage (F&B) market. The ASEAN-6—which includes Singapore, Malaysia, Thailand, Indonesia, Vietnam, and the Philippines—is a key growth area in the greater Asia-Pacific region. This market insight examines the major trends in the...
Asian Demand for Aquaculture Products and Global Zeal for Sustainable Ingredients to Drive Long Term Growth
Region : Asia PacificThe Australian aquaculture feed additives market is being driven by increasing domestic and global demand for aquaculture products and a move towards more sustainable aquaculture practices. This study analyses the drivers and restraints to growth, market size, growth forecast, segmentation, demand trends, competitive landscape and the outlook for t...
Rapid Market Insight Series
Region : Asia PacificReady-to-eat meal products comprised packaged meals that need minimal or no cooking for consumption. These perishable products are gaining market share in the APAC region owing to changes in lifestyle, improved purchasing power, and an expanding number of women in the workforce. Health conscious consumers prefer fortified products without additives...
Natural Sweeteners will Take Precedence Over Synthetics
Region : Asia PacificThis research service focuses primarily on the high-intensity sweetener (HIS) market across Australia, New Zealand, and the ASEAN countries of Malaysia, Thailand, Indonesia, Philippines, Singapore, and Vietnam. It provides market data for 2014 with forecasts up to 2020. The study addresses market trends, drivers, and restraints, and offers a perspe...