Functional Foods in Asia Pacific: Technology Benchmarking and Stakeholder Analysis (Technical Insights)

Functional Foods in Asia Pacific: Technology Benchmarking and Stakeholder Analysis (Technical Insights)

R&D Management Strategies

RELEASE DATE
30-Jul-2011
REGION
Asia Pacific
Research Code: D2C4-01-00-00-00
SKU: FA00406-AP-TR_17857
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Description

This research service provides an overview into the functional foods market within the Asia Pacific region. It endeavors to provide an insight into the technology benchmarking as well as stakeholder analysis of the different industry participants within the functional foods industry. The study also highlights the key Research and Development trends that are emerging amongst the industry participants. In addition, the research service emphasizes on the key stakeholders within Asia Pacific, current industry initiatives as well as standards and regulations that have been observed for Japan, Korea, India, China and South East Asian (SEA) countries.

Table of Contents

Technology Benchmarking and Stakeholder Analysis

  • Technology Benchmarking and Stakeholder Analysis of the Functional Foods Industry in Asia Pacific
Related Research
This research service provides an overview into the functional foods market within the Asia Pacific region. It endeavors to provide an insight into the technology benchmarking as well as stakeholder analysis of the different industry participants within the functional foods industry. The study also highlights the key Research and Development trends that are emerging amongst the industry participants. In addition, the research service emphasizes on the key stakeholders within Asia Pacific, current industry initiatives as well as standards and regulations that have been observed for Japan, Korea, India, China and South East Asian (SEA) countries.
More Information
No Index Yes
Podcast No
Industries Agriculture and Nutrition
WIP Number D2C4-01-00-00-00
Is Prebook No