Nutritional and Health Ingredients

  1. 22 May 2023  |  Global

    Global Botanical Ingredients Growth Opportunities

    Highly Therapeutic and Clinically Validated Botanical Ingredients to Ensure Future Growth Potential

    This growth opportunity analytics of botanical ingredients provides qualitative and quantitative analyses of botanical ingredients used across the nutraceutical and personal care and cosmetic industry. Major botanical ingredient types covered under the nutraceutical segment include ashwagandha, boswellia serrata, ginkgo biloba, elderberry, ginseng,...

    $4,950.00
  2. 03 May 2023  |  Global

    Global Nutritional Lipids Growth Opportunities

    Food & Nutrition Industry Demand for MCT and Consumer Preference for Sustainably Sourced Omega-3s Drive Potential

    In this research service, Frost & Sullivan provides qualitative and quantitative analyses of nutritional lipid ingredients such as omega-3 fatty acids, medium chain triglycerides (MCT), omega-6 (arachidonic acid or ARA) fatty acids, and phytosterols. We expect rising awareness of preventive healthcare approaches to avoid excessive healthcare expend...

    $4,950.00
  3. 17 Feb 2023  |  Global

    Global Nutraceutical Growth Opportunities

    Increasing Consumer Awareness and Changing Dietary Habits, Post Pandemic, Drive Future Growth Potential

    This Frost & Sullivan study covers the ingredients used in nutraceutical formulations and finished nutraceutical products. A nutraceutical is a food or part of a food, and it provides a physiological benefit and maintains good health. Nutraceuticals are not intended to treat or cure diseases; moreover, they are used for preventive healthcare pu...

    $4,950.00

    Special Price $4,455.00 save 10 %

  4. 21 Dec 2020  |  Global

    Shift toward Organic Synthesis of Vitamin K2 Powers the Global Vitamin K Market

    Future Growth Potential Enhanced by Upswing in Clinical Trials to Validate Health Benefits of Vitamin K2

    The global vitamin K market is a relatively niche space when compared to other vitamin markets, such as vitamin A, B, D, and E. Researchers growing interest in vitamin K2, as evident by the increasing number of clinical studies, will fuel the vitamin K market for the next 5 years. In addition, the increasing prevalence of cardiovascular and osteopo...

    $4,950.00

    Special Price $3,712.50 save 25 %

  5. 06 May 2020  |  South Asia, Middle East & North Africa

    2020 Outlook of the KSA and UAE F&B Market

    A Day in the Life of a KSA and UAE Resident—Food Consumption Habits

    The 2020 outlook of the KSA and UAE F&B market charts out the prevailing trends in the F&B consumption patterns across the 2 countries, and provides the shares of the various food categories that constitute the market. The study is divided into the following sections, which provide an outlook of the food consumption habits, along with the preferred...

    $4,950.00

    Special Price $3,712.50 save 25 %

  6. 31 Mar 2020  |  Global

    Innovation Landscape of Protein Alternatives in the F&B industry

    Growing Concerns About Health Risks And Increasing Consumer Focus On Wellness Driving Adoption of Alternate Proteins

    The rise in demand for high quality protein is driving up livestock production, which can lead to increased pressures in land and water use, possible resource scarcity and even increase in green house gas emissions. Red meat, being a popular choice of protein can potentially cause health issues on regular consumption. In addition, there is a growin...

    $4,950.00

    Special Price $3,712.50 save 25 %