Innovations in Biopackaging for Food and Beverage Industries

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This Industrial Bioprocessing TOE features trends and innovations in producing biopackaging materials that are completely biodegradable. These non-toxic, non-hazardous, and plastic-free materials do not pollute landfills. The TOE edition also focuses on various technology innovations, which have developed packaging materials using sustainable ingredients that expedite the biodegradation process in the landfill environment. The TOE also provides information on use of renewable ingredients in the manufacturing of packaging materials that are more stable, heat- and water-proof.This Industrial Bioprocessing TOE features trends and innovations in biological solutions for treatment of plastic waste. Biological solut

Table of Contents

Innovations in Biopackaging for Food and Beverage IndustriesIntroduction to Biopackaging for Food and Beverage Industries Eco-Friendly Packaging Solutions that are Biodegradable, Recyclable; and Reduce the Stress on Landfills Europe is Leading in Terms of Technological Innovations and the Production of Packaging Materials from Sustainable SourcesRecent Developments in Sustainable Ingredients for Packaging MaterialsCreating Sustainable Biopackaging using Renewable Resources Leading Suppliers of Compostable and Recyclable Materials for the Food and Catering IndustryFlexible Biopackaging Solutions using Innovative and Patented TechnologiesConsumer Packaged Goods using Breakthrough Technologies and Nature-based Raw MaterialsOpportunities in Manufacturing Packaging Materials Based on Sustainable ResourcesFunding and Technology Roadmap for Sustainable PackagingKey Patents and ContactsKey Patents Related to Biopackaging for Agriculture and Food SectorKey Patents Related to Eco-friendly Food Packaging Based on Waterproof Cardboards and Gloss PaperIndustry Contacts




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