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Innovations in Biopackaging, Fragrances, Bio-based Materials, and Protein Production

16-Jun-2017  /  Research Code: D768-00-56-00-00  /  SKU: CM01409-GL-TA_20391  /  
Region: Global

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This edition of the Industrial Bioprocessing TOE features trends and innovations in biopackaging and bio-based recyclable materials. The TOE also focuses on various technological innovations in natural fragrance extraction and sustainable protein production.The Industrial Bioprocessing TechVision Opportunity Engine (TOE) provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products.The Chemicals and Advanced Materials cluster tracks research & innovation trends and developments acr

Table of Contents

Innovations in Biopackaging, Fragrances, Bio-based Materials, and Protein ProductionRecent Developments in Biopackaging, Bio-based Materials, and Protein ProductionBiotechnological Process for Production of Natural Raspberry FragranceConversion of Agricultural Residuals into Ecological PackagingThermoplastic Elastomer Compounds with High Renewable ContentBio-based Revolutionary Material Replaces Plastics and PaperSustainable Protein with Specific, Commercially Relevant CharacteristicsIndustry Contacts




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