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This edition of the Industrial Bioprocessing TOE features trends and innovations in food and food ingredient production. The TOE focuses on innovations such as lowering sodium content in cocoa, cellular agriculture for sustainable sea food, and sustainable and scalable Mankai plant farming for high nutrition food production . This issue also discusses an infant formula that will serve as an alternate to human breast milk and an electronic tongue technology for tasting stevia profiles. The Industrial Bioprocessing TechVision Opportunity Engine (TOE) provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products. Keywords: Cocoa powder, sea food, infant formula, mankai plant, stevia sweetener
GROWTH OPPORTUNITIES IN WATER PURIFICATION, WASTEWATER TREATMENT, FERMENTATION, AND SLUDGE MANAGEMENT
Indian Plastic Packaging Waste Recycling Growth Opportunities
Global Waste Recycling and Circular Economy Outlook, 2021
GROWTH OPPORTUNITIES IN ATMOSPHERIC WATER GENERATION, WASTEWATER TREATMENT, AND BATTERY RECYCLING
GROWTH OPPORTUNITIES IN EDGE COMPUTING, INDOOR AIR PURIFICATION, ATMOSPHERIC WATER GENERATION, AND WASTEWATER TREATMENT
GROWTH OPPORTUNITIES IN WASTEWATER TREATMENT, BATTERY RECYCLING, BIOFUELS, AND BIOCHEMICALS
Global BEMS and HEMS Emerging Technologies, Business Models, and Growth Opportunities
Brazilian Natural Gas Growth Opportunities
GROWTH OPPORTUNITIES IN HEALTHCARE DIAGNOSTICS, QUANTUM SENSING, AND WASTEWATER TREATMENT
wound care market
digital signage market
augmented reality market
neurology devices market
natural gas market
residential solar market
tobacco industry analysis
solar energy market
diabetes care devices market
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