Nanotechnology for Food and Beverage Applications (Technical Insights)

Nanotechnology for Food and Beverage Applications (Technical Insights)

RELEASE DATE
30-Sep-2009
REGION
Global
Deliverable Type
Technology Research
Research Code: D1BC-01-00-00-00
SKU: FA00413-GL-TR_17910
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SKU
FA00413-GL-TR_17910

$4,950.00

$3,712.50save 25 %

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Description

This research service provides a detailed insight into the latest global developments of food related nanotechnologies and applications. Starting off with a concise outlook on the current scenario, the service proceeds to profile the latest R&D efforts by Universities, research institutes and corporations. A detailed analysis of the industry's drivers and challenges has also been provided so as to offer a comprehensive overview of nanotechnology for food and beverage industry. An analytical piece on the prioritization of R&D prioritization initiatives completes the research study.

Table of Contents

Scope and Methodology

  • Scope
  • Methodology

Research Overview

  • Research Snapshot
  • Key Findings

Nanotechnology in F&B Ingredients

Nanotechnology in F&B Packaging

  • Overview
  • Force Field Analysis
  • Key Stakeholders
  • Assessment of Applications

Technology Development Status

Industry Initiatives

Prioritization of R&D Measures

  • Academic R&D
  • Corporate Developments
  • Insights on Research Status
This research service provides a detailed insight into the latest global developments of food related nanotechnologies and applications. Starting off with a concise outlook on the current scenario, the service proceeds to profile the latest R&D efforts by Universities, research institutes and corporations. A detailed analysis of the industry's drivers and challenges has also been provided so as to offer a comprehensive overview of nanotechnology for food and beverage industry. An analytical piece on the prioritization of R&D prioritization initiatives completes the research study.
More Information
Deliverable Type Technology Research
No Index Yes
Podcast No
Industries Agriculture and Nutrition
WIP Number D1BC-01-00-00-00
Is Prebook No