Review of Ready-to-Eat Meal Products Market in North America

Rapid Market Insight Series

  • Research Code : 9A75-00-1E-00-00
  • SKU : FA00028-NA-MR_00281
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  • Release Date : 25-Sep-2015
  • Region : North America
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Ready-to-eat meals are perishable products with a shelf life of 2 to 24 weeks. Convenience and increasing urban population and women work force are the key factors driving market growth. Health-conscious consumers prefer low-salt and less processed foods. Consumers have a perception that ready-to-eat meal products are over processed for better shelf life. Cost-conscious consumers opt out of dining at restaurants and choose ready-to-eat meals as a substitute for fast foods.
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