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This research service provides a comprehensive overview of the top technology trends and future prospects in material and coatings domain. The detailed study profiles some of the major developments within the chemical, materials and coatings space. Technology based development and emerging drivers and opportunities of these technologies have also b...

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This research service on Advances in Fermentation Techniques provides a comprehensive analysis of the technological advancements, emerging trends, drivers, and challenges that affect the industries dependant on fermentation technologies. In addition, this research service provides a technology snapshot of fermentation, an assessment of research and...

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This research service on Nanoencapsulation--Technology and Application Trends provides a comprehensive analysis of the technological advancements, market impact analysis on innovations, emerging trends, drivers, and challenges that impact sectors including food, cosmetics and healthcare.

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This research service provides an overview into the functional foods market within the Asia Pacific region. It endeavors to provide an insight into the technology benchmarking as well as stakeholder analysis of the different industry participants within the functional foods industry. The study also highlights the key Research and Development trends...

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This research service focuses on emerging trends in biodegradable food packaging sector. The bio-based food packaging sector has generated lot of interest in the recent years due to increasing environmental concerns towards conventional non-renewable plastics that continuously go to landfills. R&D management of this sector has been dealt with in d...

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29 Jun 2017  |  Global

Breakthrough Technologies Enabling Food Safety in Dairy Industry

Smart Food Safety Solutions Facilitating Product Shelf Life Extension

The dairy industry is intrinsically complex and multi functional. Dairy production contributes to sustainable agricultural development and food security across the globe. As a distinctive aspect in comparison with other food products, milk processing has a long tradition in several regions. There is a large variety of typical regionally-branded che...

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29 Sep 2017  |  Global

Breakthrough Delivery Technologies For Flavors And Fragrances

Controlled Release of Volatile Active Compounds Made Possible Using Advanced Encapsulation Technologies

in a controlled manner to provide long-lasting effects. With the demand for nutrition providing foods and customized products that provide different flavor and fragrance profiles, new developments in delivery technologies are expected in future. This research service titled “Breakthrough Delivery Technologies for Flavors and Fragrances” focuse...

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28 Sep 2016  |  Global

Technologies Impacting the Future of Food and Beverage Sector (TechVision)

Emerging Technologies and Trends that Can Influence the Future of Global Food and Beverage Industry

This research service covers emerging technologies and trends that are likely to have a high impact on the future of the global food and beverage (F&B) industry. The research, in particular, emphasizes on the key health and wellness trends in the F&B space. The key technological aspects behind each trend are highlighted. The research highlights the...

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17 Jul 2017  |  Global

Disruptive Manufacturing Technologies for Consumer Goods

3DP Drives High Growth Opportunities in Food, Consumer Electronics, Entertainment, Jewelry, Apparel Industries

With technological advancements transforming the consumer goods market, additive manufacturing is set to create high impact in the near future. Additive manufacturing has garnered increased interest from industries such as consumer electronics, automotive, aerospace, and manufacturing in the past few years for prototyping and production application...

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31 May 2018  |  Global

Technologies Enabling Food Safety

Technologies that Will Ensure Food Safety Across the Food & Beverage Value Chain

Food safety has gained momentum in recent years mainly due to rising consumer awareness towards the type of food and beverage products consumed. Incidents of food recalls mainly due to contamination by microorganisms and other toxins/ chemicals that can cause foodborne illnesses have also raised the need for proper food safety measures from “farm...

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Showing 41-50 of 54