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09 Feb 2017  |  Global

Agriculture and Nutrition Opportunity Engine Series—Trends and Opportunities in the Health Ingredients Market

Changing Lifestyle and Health Awareness—Growth Stimulators of the Nutrient Industry

The expanding baby boomer population and the rising geriatric population in the United States and Europe will continue to impact decision-making strategies among global healthcare systems. In addition, changing lifestyles have resulted in chronic diseases, which has boosted the need for healthcare services and post-treatment care. To cater to marke...

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07 Apr 2017  |  Global

Global Food and Beverages Industry—Digital Transformation and Technology Landscape, 2016

Emphasis on Food Safety and Health Cognizance Will Fuel Technological Innovations

Global Food & Beverages Industry—Digital Transformation and Technology Landscape, 2016 Emphasis on Food Safety and Health Cognizance Will Fuel Technological Innovations Food safety and consumer preferences are of paramount importance in the food and beverages industry and have a significant impact in dictating terms to food manufacturers and ass...

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11 Jul 2017  |  Global

Packaged Foods Market in Saudi Arabia (KSA), 2017

Planned economic diversification and Government’s initiative on Food Security will make investment in the food industry an attractive option

The Foods Industry in the KSA is undergoing a major change with new societal trends such as the internet, social media, increasing employment opportunities for women, etc. having an impact on the dietary habits of the country. There is an increasing demand for foods, which address certain aspects such as convenience, ease of preparation, health, et...

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29 Nov 2017  |  Global

Global Probiotic Ingredients Market, Forecast to 2021

Continued Interest in Gut Health to Strengthen Demand from the Functional Food and Health Care Industries

The total probiotics retail market is expected to experience a CAGR of 5.8% by the end of 2021 while the total probiotics ingredient market is expected to grow by a CAGR of 6.8% through the same time period. The probiotics retail market is dominated by the food and beverage market, mainly as a result of the number of products available in the marke...

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30 Nov 2017  |  Global

Opportunity in Global Food Safety Diagnostics Market, Forecast to 2017

Innovative and Disruptive technologies will Drive Food Safety Diagnostics Market

Increasing import and export due to globalization has by large increased the incidents of contamination which has led to growing incidence of foodborne illness, food safety scandals and health scares among consumers. This has increased food recalls and change in regulatory framework, thereby accelerating the need for testing equipment across the va...

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02 Feb 2018  |  Global

Agriculture and Nutrition Opportunity Engine Series—Advances in Cleaning and Sanitation Chemicals and Equipment Market, Forecast 2017

Technological Globalization and Innovation Progression will Fuel Cleaning and Sanitation Chemicals and Equipment Market Growth

Cleaning and sanitation processes using chemical solutions and equipment are imperative in the food and beverages industry. The rising incidence of chemical contamination associated with the use of traditional sanitizers, leading to major health hazards is a critical concern for consumers. Traditional chemical solutions are expected to be replaced ...

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20 Mar 2018  |  Global

Agriculture and Nutrition Opportunity Engine Series—Opportunities in the Global Protein Ingredients Market Forecast to 2022

Protein Ingredients Market Is Powered by Rising Wellness Quotient and Changing Consumer Preferences

The growing demand for protein-based diet among sport professional and increasing awareness for health & wellness among elder and younger population have led to advancements in extraction technologies by ingredient manufacturers and constant innovations with novel ingredients in plant-based and animal-based protein ingredients. These factors will s...

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11 Jul 2018  |  Global

Agriculture and Nutrition Opportunity Engine Series—Freedom Foods and Personalised Nutrition: Market Overview, Challenges, and Opportunities

Strategic Partnerships between the Food and Health Sectors and the Interaction between Various Technological Innovations will Support the Growth of the Freedom and Personalised Nutrition Markets

This Growth Opportunity Series focuses on trends, challenges, and opportunities in the freedom food and personalised nutrition markets. It also identifies and profiles companies that are active in the markets, taking advantage of the trends through innovation, and consequently highlights opportunities that still exist in the market. The freedom fo...

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12 Sep 2018  |  Global

Internet of Things and Traceability for Food & Beverage Manufacturing Market, Forecast to 2025

Growing Consumer Awareness about the Threat of Food Hazards Driving the Demand for Smarter IoT Solutions Globally

The Internet of Things (IoT) and traceability for food and beverage (F&B) manufacturing market was valued at $4.08 billion in market revenue in 2017 and is expected to reach $8.43 billion by 2025, growing at a compound annual growth rate (CAGR) of 9.5%. Supply chain traceability is the information system that is required to track the history of a p...

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19 Apr 2019  |  Global

Global Market for Vitamin E Ingredients in Dietary Supplements, Forecast to 2025

Higher Health Consciousness and Focus on Clinical Research to Drive the Market for Vitamin E Ingredients

Vitamin E is a group of fat-soluble substances which are structurally and biologically related to the tocopherol family. Naturally, vitamin E exists in eight different forms (alpha-, beta-, delta-, and gamma- tocopherols and tocotrienols); however, alpha-tocopherols are the most used form due to their high biological activity. Although, vitamin E...

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Showing 41-50 of 56