Display search results for ** instead (2027 products)

Showing 1-10 of 2027

At the Manufacturing Leadership Council’s special "Manufacturing 4.0 in Action" event in Nuremberg, Germany, last November, a member of the audience raised the very pertinent question of standards in the M4.0 era. What standards around system interoperability and software could manufacturers rely upon as they moved toward greater connectivity bo...

USD 250.00

USD 187.50 save 25 %

This issue depicts the current landscape and new trends in a series of developments associated with latest innovations in several societal concerns related to energy optimization, such as alternative energies, new energy resources from open-sea,  energy storage, lithium-based batteries, as well as, biomedical engineering innovations, including the...

USD 250.00

USD 187.50 save 25 %

This issue depicts the current landscape and the new trends in a series of developments associated with research and development initiatives in healthcare, energy storage, and smart buildings. In particular, the technologies profiled in the sector of healthcare are centered on the study of ribosomes, cell structures within cytoplasm capable of synt...

USD 250.00

USD 187.50 save 25 %

This edition of Inside R&D depicts the current landscape and new trends in a series of developments associated with innovations in energy storage, clean energy generation, self-healing gels, and optical imaging technologies. Regarding energy, emphasis has been made on 3D imaging technologies evaluating battery degradation, new gel-based innovations...

USD 250.00

USD 187.50 save 25 %

This issue features technologies to produce natural food colors, which are essential in food production to attract consumers. Innovative technologies are required to address challenges in using natural food colors. The trend toward using natural food colors is driven by increasing awareness on the adverse effects of artificial food colors, further ...

USD 250.00

USD 187.50 save 25 %

This issue features innovations in the bread and baked products industry. Bread is a staple food in many parts of the world, and baked products are gaining preference because of convenience and affordability. Innovations in the industry strive to meet changing consumer needs and preferences arising from modern lifestyle, as well as gluten intoleran...

USD 250.00

USD 187.50 save 25 %

This issue of Industrial Bioprocessing features innovations in biofiltration for air pollution control. Although already established in the industry, its advantages over other mechanical and thermochemical air pollutants removal technologies have maintained interests for further improvements. Innovations ranging from biofilter material to biofiltra...

USD 250.00

USD 187.50 save 25 %

This edition of Industrial Bioprocessing features innovations in technologies for preserving food, which is increasingly important due to changing lifestyles and eating habits and increased consumer awareness. The main technology trend in the industry is toward preserving the nature and nutritional value of the food without using conventional chemi...

USD 250.00

USD 187.50 save 25 %

This issue features innovations in technologies in producing functional beverages. Increasing healthcare costs and concerns about healthy and natural diets are driving the functional beverages market. The main technologies being developed are in beverage processing and retaining the properties of the bioactive ingredients in beverages without compr...

USD 250.00

USD 187.50 save 25 %

This edition of Industrial Bioprocessing features recent technological innovations in the wine industry, which have been driven by rising consumer demand for high-quality wines, and have been attributed with health benefits. Most of the recent innovations are in control and monitoring technologies that improve wine making or grapevine growing throu...

USD 250.00

USD 187.50 save 25 %

Showing 1-10 of 2027