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13 Aug 2004  |  North America

The U.S. Functional Beverages Markets

The report covers all the aspects of U.S. functional beverages market. It covers the factors that are driving the growth of the market, the restraints that curb the growth of the market and the challenges that the industry is facing. The various segments that are covered in the report are sports and performance drinks market, energy drinks market,r...

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17 Jun 2004  |  North America

The U.S. Enzymes for Food Applications Markets

The report covers the U.S. Enzymes for food applications market. It covers the factors that are driving the growth of the market, the restraints that curb the growth of the market and the challenges that the industry is facing.The various segments this report covers are -the starch and sugar processing enzymes, dairy enzymes and bakery enzymes.The ...

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22 Mar 2004  |  North America

U.S. Sports and Fitness Nutrition Markets

The report covers all the aspects of U.S. Sports and Fitness Nutrition Markets. It covers the factors that are driving the growth of the market, the restraints that curb the growth of the market and the challenges that the industry is facing.The report also illustrates the revenue forecasts, market opportunities and latest trends that are prevalent...

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05 Mar 2004  |  North America

Strategic Analysis of The U.S. Prebiotics Market

The report covers all the aspects of U.S Prebiotics market. It covers the factors that are driving the growth of the market, the restraints that curb the growth of the market and the challenges that the industry is facing.The report also illustrates the revenue forecasts, market opportunities and latest trends that are prevalent in the market.It al...

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25 Apr 2003  |  North America

European and US Herbal Extracts Market

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10 May 2001  |  North America

U.S. Soy-Based Meat Alternatives Market

This report covers the U.S. soy-based meat alternatives market which consists of meat analogs, tofu, and tempeh. Discussed in this report are the market measurements, drivers, restraints, challenges, revenue forecast, demand analysis, market and technology trends, pricing trends, competitive trends, market share analysis, price analysis, recommenda...

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08 May 2001  |  North America

U.S. Enzymes for Food Applications Market

This report covers the U.S. market for enzymes with food applications. Covered are the three largest, most important segments of the industry, namely, starch and sugar processing enzymes, dairy enzymes and bakery enzymes. This report describes, in detail, the market, market drivers, restraints, market engineering measurements, competitive structure...

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01 May 2001  |  North America

U.S. Fat Replacers Markets

Market engineering research on the fat replacers market in the United States. The study offers comprehensive coverage of the markets for carbohydrate-based fat replacers, protein-based fat replacers, and fat-based fat replacers.

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Showing 21-30 of 34