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12 Dec 2020  |  Global

Organic synthesis of Vitamin K2 Powering Vitamin K Market, 2021

Future growth potential of Vitamin K market is enhanced by growth opportunities in Vitamin K2

Vitamin K market is a relatively niche market when compared to other Vitamin markets such as Vitamin A, D, E, and Vitamin B. Increasing the researcher’s interest in vitamin K2 as evident by the increasing numbers of clinical studies is likely to fuel the Vitamin K market in the coming years. In addition to this, the increasing prevalence of cardi...

USD 4,950.00

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24 Nov 2020  |  Global

Alternative Sugar-reducing Solutions Driving the Global Food & Beverage Sweeteners Market, 2025

Strategic Partnerships and New Product Development to Stimulate Growth Opportunities in the Sweeteners Space

This research service analyzes the global sweeteners market, covering North America, Latin America (LATAM), Europe, Asia-Pacific (APAC), and Rest of World (RoW; consisting of Middle East & Africa (MEA)). It focuses on alternative sweeteners: high-intensity sweeteners, low-intensity sweeteners/sugar alcohols, and high-fructose corn syrup (HFCS) used...

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12 Nov 2020  |  Global

Global Nutritional Lipids Market Powered by Changing Preferences for Alternative Sources, 2020

The Future Growth Potential Of Nutritional Lipids Market is Enhanced by Growth Opportunities in Omega-3 and Medium Chain Triglycerides (MCT)

The concept of lipids has undergone a paradigm shift over the years. Initially, lipids (oils and fats) were considered as all ‘evil and were often blamed to be only a cause of cardiovascular and other chronic diseases. However, with the concept of nutritional lipids, this notion has changed. Nutritional lipids are the category of lipids that prov...

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31 Jul 2020  |  Global

Global Food and Beverage Flavors Market, Forecast to 2030

Demand for Bold, Ethnic, and Global Flavor Profiles will Boost Innovation; Natural Flavors will Drive Growth

Flavors are defined as additives used to modify the taste and the odor of food and beverage products. Broadly, flavoring substances are segregated into natural and artificial categories based on the raw material used and the production processes involved. Positive consumer perception regarding natural ingredients has attributed to growth in demand ...

USD 3,000.00
06 May 2020  |  South Asia, Middle East & North Africa

2020 Outlook of the KSA and UAE F&B Market

A Day in the Life of a KSA and UAE Resident—Food Consumption Habits

The 2020 outlook of the KSA and UAE F&B market charts out the prevailing trends in the F&B consumption patterns across the 2 countries, and provides the shares of the various food categories that constitute the market. The study is divided into the following sections, which provide an outlook of the food consumption habits, along with the preferred...

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08 Apr 2020  |  South Asia, Middle East & North Africa

The KSA and the UAE’s Health & Wellness Food & Beverage Industry Outlook, 2020

Changing Consumption Habits of Consumers and the Way Forward

The study aims to analyse the emerging Health & Wellness (H&W) Food & Beverage (F&B) market in the Gulf Cooperation Council (GCC). The GCC consumer in general and consumers of the Kingdom of Saudi Arabia (KSA) and the United Arab Emirates (UAE) consumers, in particular, are changing the way they consume food and the region has seen a slow but stead...

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31 Mar 2020  |  Global

Innovation Landscape of Protein Alternatives in the F&B industry

Growing Concerns About Health Risks And Increasing Consumer Focus On Wellness Driving Adoption of Alternate Proteins

The rise in demand for high quality protein is driving up livestock production, which can lead to increased pressures in land and water use, possible resource scarcity and even increase in green house gas emissions. Red meat, being a popular choice of protein can potentially cause health issues on regular consumption. In addition, there is a growin...

USD 4,950.00
24 Mar 2020  |  North America

North America and LATAM Biostimulants Market, Forecast to 2025

Influence of Biostimulants Inclusion in the Farm Bill and LATAM's Vision to Implement Effective Agricultural Practices will Drive Growth

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

USD 2,000.00
24 Mar 2020  |  Europe

Europe Biostimulants Market, Forecast to 2025

Effective, Streamlined Regulations will Encourage Manufacturers to Come Up with More Products, Fueling Growth

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

USD 2,000.00
24 Mar 2020  |  Asia Pacific

APAC Biostimulants Market, Forecast to 2025

Healthy Food Demand from India and China and Increasing Purchasing Power Among Indian Farmers are Growth-impelling Factors

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

USD 2,000.00

Showing 1-10 of 545