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24 Mar 2020  |  Africa
South Africa will Lead Growth, with Increase in Awareness About the Use of Biostimulants in the Region
Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...
25 Oct 2016  |  Africa
Growing B2B Demand for Wheat Flour Calls for Business Model Changes Involving Vertical Integration and Local Sourcing Strategies
The Kenyan maize and wheat flour market will show strong growth (CAGR of 7.3%) over the next 5 years as changing consumer preferences for wheat flour, improving retail accessibility, and increasing market sophistication drive demand. Worth $738.1 million in 2015, the Kenyan wheat flour market is expected to reach $1.15 billion by 2020 at a CAGR of ...
USD 2,250.00 save 25 %
11 May 2015  |  Africa
The Impact of Proposed Food Regulations on the Sweetener Market
This market insight provides an overview of the South African sweetener market and provides forecasts for sugar consumption, polyol consumption, and non-nutritive sweetener consumption in volumes, until 2019. The drivers and restraints for each segment are outlined, in addition to a discussion on the potential impact of the proposed regulations pub...
USD 1,837.50 save 25 %