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07 Jul 2020  |  Global

Global Food and Beverage Flavors Market, Forecast to 2030

Demand of ‘Ethnic, Global and Bold Flavor Profiles’ will Boost Innovation with ‘Natural Flavors’ Propelling Growth

Flavors are defined as additives used for modifying the taste and odor of food and beverage products. Broadly, flavoring substances are segregated into natural and artificial categories based on the raw material used and production processes. Positive consumer perception regarding natural ingredients has attributed to the growth in the demand of pr...

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31 Oct 2018  |  Global

Global Fermentation-derived Ingredients in Human and Animal Nutrition Market, Forecast to 2022

Growing Awareness of ‘Bio-Derived’ Chemicals will Propel the Growth of Fermentation-derived Ingredients

The study assesses growth opportunities for fermentation-derived ingredients in human and animal nutrition. Among the five broad ingredient categories—organic acids, enzymes, amino acids, vitamins/carotenoids and xanthan—amino acid and enzymes are expected to dominate the total fermentation-derived ingredient market. Significant growth in the a...

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13 Jun 2018  |  Global

Growth Opportunities in the Global Phytonutrient Ingredients Market, Forecast to 2022

The ‘Living Healthy’ Trend Among Consumers Will Propel Carotenoids, Phytosterols, Vitamin E, Polyphenols, and Flavonoids Markets

There is growing demand for phytonutrient rich products globally and due to increasing awareness for health & wellness among older & younger population have led to advancements in extraction technologies by ingredient manufacturers and resulted in constant innovations with novel extracts across different ingredient types. These factors will stimula...

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