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12 Nov 2020  |  Global  |  Market Research
Global Nutritional Lipids Market Powered by Changing Preferences for Alternative Sources, 2020
The Future Growth Potential Of Nutritional Lipids Market is Enhanced by Growth Opportunities in Omega-3 and Medium Chain Triglycerides (MCT)
The concept of lipids has undergone a paradigm shift over the years. Initially, lipids (oils and fats) were considered as all ‘evil and were often blamed to be only a cause of cardiovascular and other chronic diseases. However, with the concept of nutritional lipids, this notion has changed. Nutritional lipids are the category of lipids that provid...
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20 Mar 2018  |  Global  |  Market Research
Agriculture and Nutrition Opportunity Engine Series—Opportunities in the Global Protein Ingredients Market Forecast to 2022
Protein Ingredients Market Is Powered by Rising Wellness Quotient and Changing Consumer Preferences
The growing demand for protein-based diet among sport professional and increasing awareness for health & wellness among elder and younger population have led to advancements in extraction technologies by ingredient manufacturers and constant innovations with novel ingredients in plant-based and animal-based protein ingredients. These factors will s...
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16 Feb 2021  |  Global  |  Market Research
Global Animal Feed Ingredient Market Powered by Antibiotic Alternatives and Vertical Integration
Regulatory Ban on the Use of Antibiotic Growth Promoters to Stimulate New Product Development
Animal feed ingredients are micro-ingredients that improve the feed conversion ratio and overall animal performance. This study primarily focuses on assessing the growth opportunities for the animal feed ingredients, such as amino acids, enzymes, vitamins, organic acids, organic trace minerals, probiotics, prebiotics, omega-3 fatty acids, and antio...
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24 Mar 2020  |  Asia Pacific  |  Market Research
APAC Biostimulants Market, Forecast to 2025
Healthy Food Demand from India and China and Increasing Purchasing Power Among Indian Farmers are Growth-impelling Factors
Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...
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30 Aug 2022  |  Global  |  Market Research
The Middle East and Africa Aquaculture Market Growth Opportunities
Transformative Mega Trends and Demand for Sustainable Protein Sources will Drive the Future Growth Potential
The present study on the Middle East and African aquaculture market analyzes the current and future growth potential of various aquaculture species produced at both regional and country levels. The study covers a detailed analysis of the key markets—Egypt, the Middle East, and the Rest of Africa. The aquaculture market in Egypt is the largest in Af...
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21 Dec 2020  |  Global  |  Market Research
Shift toward Organic Synthesis of Vitamin K2 Powers the Global Vitamin K Market
Future Growth Potential Enhanced by Upswing in Clinical Trials to Validate Health Benefits of Vitamin K2
The global vitamin K market is a relatively niche space when compared to other vitamin markets, such as vitamin A, B, D, and E. Researchers growing interest in vitamin K2, as evident by the increasing number of clinical studies, will fuel the vitamin K market for the next 5 years. In addition, the increasing prevalence of cardiovascular and osteopo...
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13 Aug 2013  |  North America  |  Market Research
Strategic Analysis of the Global Food and Beverage Processing Support Market
Asia-Pacific is the Key Engine for Market Growth
The processed-food sector is experiencing significant growth in the developing world and with increased demand for processed food. There will be subsequent growth in the demand for the required processing support solutions necessary to enable food processors the ability produce enough products to meet this demand. This research service examines the...
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27 Jan 2023  |  Global  |  Market Research
Global Food Emulsifiers and Texturizers Growth Opportunities
Increasing Consumer Demand for Plant-based Food and Beverage Products will Propel New Product Development in the Natural Food Emulsifiers and Texturizers Market
The present study on global food emulsifiers and texturizers assesses growth opportunities for various types of natural and synthetic food emulsifiers and texturizers worldwide. The type of natural emulsifiers covered in the study include lecithin, functional vegetable oils, lipase enzymes, aquafaba protein, and quillaia extract. Major types of syn...
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17 Feb 2023  |  Global  |  Market Research
Global Nutraceutical Growth Opportunities
Increasing Consumer Awareness and Changing Dietary Habits, Post Pandemic, Drive Future Growth Potential
This Frost & Sullivan study covers the ingredients used in nutraceutical formulations and finished nutraceutical products. A nutraceutical is a food or part of a food, and it provides a physiological benefit and maintains good health. Nutraceuticals are not intended to treat or cure diseases; moreover, they are used for preventive healthcare purpos...
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19 Oct 2023  |  Global  |  Market Research
Global Alternative Sweeteners Growth Opportunities for the Food and Beverage Industry
A Growing Consumer Preference for Clean label Products Enables the Market Expansion of Natural Sweeteners
The increasing prevalence of lifestyle diseases such as diabetes and obesity, coupled with a growing consumer inclination towards healthy lifestyles, are driving the demand for no- or low-calorie food products and, in consequence, the growth of the global alternative sweetener market. Additionally, the growing beverage market in both developed and ...
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