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Review of the Confectionery Product Market in the United States

Agriculture and Nutrition Review of the Confectionery Product Market in the United States

Chocolate Confectionery to Drive Market Growth


RELEASE DATE
23-Dec-2014
REGION
Global
DELIVERABLE TYPE
Market Research

RESEARCH CODE
9A75-00-1A-00-00
SKU
FA00024-GL-MR_00277
Yes
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SKU
FA00024-GL-MR_00277

Review of the Confectionery Product Market in the United States
Published on: 23-Dec-2014 | SKU: FA00024-GL-MR_00277

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Description

Manufacturers’ use of healthier ingredients and easier access to emerging economies will have an effect on growth of the confectionery market in the United States. This research service analyzes key industry challenges and success factors, market drivers and restraints, and market size and forecast. It divides the market into three segments: chocolate, sugar, and gum confectioneries. The study examines ingredient trends and provides a competitive landscape including profiles of the top 3 competitors. The base year is 2013; the forecast period is from 2014 to 2020.

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Manufacturers use of healthier ingredients and easier access to emerging economies will have an effect on growth of the confectionery market in the United States. This research service analyzes key industry challenges and success factors, market drivers and restraints, and market size and forecast. It divides the market into three segments: chocolate, sugar, and gum confectioneries. The study examines ingredient trends and provides a competitive landscape including profiles of the top 3 competitors. The base year is 2013; the forecast period is from 2014 to 2020.
More Information
Deliverable Type Market Research
No Index Yes
Podcast No
Author Mariana Guercia
Industries Agriculture and Nutrition
WIP Number 9A75-00-1A-00-00
Is Prebook No