Innovations in Carbon Capture Technologies, Gasification, Advanced Fermentation Technology, Plastic Waste, and Microbial Waste Treatment Updated Research Available

This edition of the Industrial Bioprocessing TOE features information on innovations in carbon capture technologies, catalytic hydrothermal gasification, advanced fermentation technology, waste-to-energy processes, precision-fermentation, and animal-free milk proteins, among others.

The Industrial Bioprocessing TOE provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products.