Innovations in Carbon Capture, Thermal Decomposition, Precision Fermentation, and Per- and Polyfluoroalkyl Substances (PFAS) Removal Methods

This edition of the Industrial Bioprocessing TOE features innovations happening in production of synthetic fuels. The TOE also covers the advancements in precision farming methods for producing customized proteins. The TOE covers the developments in gene editing of crops to increase their resilience and provide enhanced traits. Finally, the focal point of the TOE will also cover the incorporation of digital twin technologies in direct air carbon capture.



The Industrial Bioprocessing TOE provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products.



Keywords: waste-to-energy, municipal solid waste, thermal decomposition, precision fermentation, sustainable protein, catalysis, gene editing, digital twin, carbon capture, PFAS, contaminant removal, water treatment.