Analysis of the Asia-Pacific Shelf-Life Extension Food Additives Market

Analysis of the Asia-Pacific Shelf-Life Extension Food Additives Market

RELEASE DATE
10-Oct-2012
REGION
Asia Pacific
Research Code: 9833-00-67-00-00
SKU: FA00174-AP-MR_10365

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Description

The Asia-Pacific food additives shelf-life extension market is relatively fragmented—leading participants such as DSM, BASF, ADM, and Eastman Chemical Company control most of the market. The market is segmented by types of antioxidants (vitamin E, herbal extracts, hindered phenols, propyl gallates, and ascorbyl palmitate). The key end applications include oils and fats, meat and poultry, confections, dairy, snack foods, functional foods, and functional beverages.

Table of Contents

Analysis of Natural and Synthetic Antioxidants Preserving Shelf-Life of Food

Related Research
The Asia-Pacific food additives shelf-life extension market is relatively fragmentedleading participants such as DSM, BASF, ADM, and Eastman Chemical Company control most of the market. The market is segmented by types of antioxidants (vitamin E, herbal extracts, hindered phenols, propyl gallates, and ascorbyl palmitate). The key end applications include oils and fats, meat and poultry, confections, dairy, snack foods, functional foods, and functional beverages.
More Information
No Index No
Podcast No
Industries Agriculture and Nutrition
WIP Number 9833-00-67-00-00
Is Prebook No