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Shift Towards Natural Additives
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This research service analyzes the Indian food additives market from 2007 to 2010, with forecasts up to 2017. It offers a comprehensive insight into the market, its structure, and related developments. It lists and defines the market drivers and restraints. The segments of food additives considered for the research study are flavors, colors, preservatives, emulsifiers, and sweeteners. It clearly lists and defines the market drivers and restraints that have had an impact in the Indian scenario. Competition in certain segments of the food additives market is intense and suppliers need to satisfy and attract more customers. The key challenges faced by the industry includes raw material prices, health concern over synthetic additives etc.
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