Search results for: 'SYSTEMS AND METHODS FOR AI-ASSISTED SURGERY'

This research service on Nanoencapsulation--Technology and Application Trends provides a comprehensive analysis of the technological advancements, market impact analysis on innovations, emerging trends, drivers, and challenges that impact sectors including food, cosmetics and healthcare.

This strategic insight presents key trends impacting the global food and beverage market in 2015. With respect to the market and its associated value chain, key trends expected to have a direct impact on industry performance can be grouped into 3 primary categories: the impact of socioeconomics, the rise of freedom food, and continued demand for en...

This research service analyzes the European food and feed shelf-life extension antioxidants market for the period 2005 to 2015. It identifies and describes key market challenges, drivers and restraints. It also includes in-depth market analysis, competitive analysis, product and pricing trend analysis . In addition, it offers the percent of revenue...

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

The health foods concept is gaining high popularity globally particularly in regions of North America, Asia Pacific region, Europe, etc. But the health foods concept in the gulf countries like UAE and KSA is not well developed. The existence of such foods, have come into light only a few years back. The segments of health foods and beverages consid...

The demand for variation in foods is on the rise in North America. Production of sauces, dressing, and condiemnts with organic ingredients that are also proved with claims gains consumer loyalty. Consumer concern for holistic health has augmented the demand for the low-sodium sauces, and has resulted in higher demand for sodium replacers. This mark...

This research service analyzes the Australian and New Zealand nutraceuticals market for the period 2003 to 2013, with 2006 as the base year. Revenue forecasts have been provided for the total nutraceuticals market for Australia and New Zealand. The individual base year market revenues are also provided for functional foods, functional beverages, an...

This research provides an overview of the Chinese Food and Additives Market.

Food is and has always been a central force for Indians. Now, it's not just food but 'healthy food' that is dominating the picture. India's functional foods market is still very small but as the food industry develops it could offer significant opportunity for functional food makers.Functional food also termed as the 'nutraceutical' products (a hyb...