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23 Aug 2024  |  Global  |  Market Research

Growth Opportunities in the Pet Food Ingredients Sector, Global, 2024 2030

The Growing Demand for Personalized Pet Food and Supplement Products due to Pet Humanization Trend Drives Transformational Growth

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The pet food ingredient industry is experiencing significant changes, the most important of which are the humanization of pets and technological advancement. This Frost & Sullivan analysis examines the pet food ingredient industry by segment: ingredient types, applications, and geographic regions. Ingredient types include probiotics, prebiotics, vi...

Businesses continue to struggle with the need to digitally transform in a challenging economic environment with scarce IT resources. These dynamics caused them to reassess spending and force business units to do more with less. Low-code application platforms (LCAPs), a technology that was just gaining popularity at the start of the pandemic, are we...

The growing demand for food and beverage (F&B) products with extended shelf life and increasing preference for convenience F&B will drive the food preservative market. The bakery, meat, and meat products industries exhibit strong demand for preservatives due to their high susceptibility to contamination from microorganisms. Clean label trends acros...

As businesses emerged from the COVID-19 pandemic operating environment, they found themselves facing the Great Resignation, an economic downturn, and a potential recession. These dynamics caused them to reassess spending and force business units to do more with less. Low-code application platforms (LCAPs), a technology that was just gaining popular...

Packaging is vital to the food and beverages (F&B) industry as it protects products from external contamination and environmental factors, such as temperature changes and humidity. Packaging also enhances the shelf life of food products while supplementing the logistics and storage operations. On the consumer end, packaging plays a critical role in...

Food contaminants pose a major challenge to the entire F&B industry value chain, impacting food producers, manufacturers, retailers, and consumers. Following the COVID-19 pandemic, food safety has become a priority, with constantly evolving requirements for traceability, rapid detection, and source identification. Current tracking methods do not ...

This study assesses on-demand food delivery in Southeast Asia, with a focus on the platform-to-consumer segment. The key countries discussed are Indonesia, Malaysia, the Philippines, Singapore, Thailand, and Vietnam. On-demand food delivery is a door-to-door and online-to-offline service. Service operators integrate the value chains of catering ...

This Frost & Sullivan study explores the innovative use of drones in commercial last-mile deliveries in the global logistics industry. Drones for commercial last-mile deliveries have experienced growth following their use during the COVID-19 pandemic, as part of a large-scale effort to encourage contactless deliveries. Drones for this use-case have...

The era of robotics is becoming a disruptive force in the food and beverage (F&B) industry, most notably in production, services, and delivery. By leveraging advanced AI, sensing technologies, and adaptive automation, robotic technologies are delivering groundbreaking advancements in operational precision, performance, and reliability. This transfo...