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14 Sep 2022  |  Global  |  Market Research
Global Medical Food Growth Opportunities
Collaborative Efforts Between Drug Manufacturers and Medical Food Manufacturers to Boost Growth Opportunities for Medical Food
The US FDA defines medical food as “a food, which is formulated to be consumed or administered enterally under the supervision of a physician and which is intended for the specific dietary management of a disease or condition for which distinctive nutritional requirements, based on recognized scientific principles, are established by medical evalua...
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12 Sep 2018  |  Global  |  Market Research
Internet of Things and Traceability for Food & Beverage Manufacturing Market, Forecast to 2025
Growing Consumer Awareness about the Threat of Food Hazards Driving the Demand for Smarter IoT Solutions Globally
The Internet of Things (IoT) and traceability for food and beverage (F&B) manufacturing market was valued at $4.08 billion in market revenue in 2017 and is expected to reach $8.43 billion by 2025, growing at a compound annual growth rate (CAGR) of 9.5%. Supply chain traceability is the information system that is required to track the history of a p...
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13 May 2019  |  Global  |  Market Research
Global Analysis of Major Food Ingredient Manufacturers, 2018
Increasing Consolidation among Companies, Product Portfolio Expansion, and a Shift to Natural Ingredients are the Trends Observed in the Market
This research service analyzes the global food ingredients market in terms of the top 20 companies active in the space; an outlook of the key trends that drive the market is also provided. The geographic scope of the study is global, which is classified into 4 regions, namely, North America, Europe, Asia-Pacific (APAC), and Rest of World (RoW). The...
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24 Mar 2020  |  Europe  |  Market Research
Europe Biostimulants Market, Forecast to 2025
Effective, Streamlined Regulations will Encourage Manufacturers to Come Up with More Products, Fueling Growth
Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...
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02 Mar 2015  |  North America  |  Market Research
Outlook for Private Labels and Their Impact on Global PPE Markets
Evolution of Private Labels is Expected to Push PPE Manufacturers to Invest and Innovate in Their National Brands
This market Insight focuses on the outlook for private labels and their impact across different personal protective equipment (PPE) markets in select industries worldwide. The term private label refers to PPE products produced by third-party manufacturers for offer in the market under a PPE distributors brand name. Private labels have existed in t...
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17 Feb 2023  |  Global  |  Market Research
Global Nutraceutical Growth Opportunities
Increasing Consumer Awareness and Changing Dietary Habits, Post Pandemic, Drive Future Growth Potential
This Frost & Sullivan study covers the ingredients used in nutraceutical formulations and finished nutraceutical products. A nutraceutical is a food or part of a food, and it provides a physiological benefit and maintains good health. Nutraceuticals are not intended to treat or cure diseases; moreover, they are used for preventive healthcare purpos...
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30 Aug 2022  |  Global  |  Market Research
The Middle East and Africa Aquaculture Market Growth Opportunities
Transformative Mega Trends and Demand for Sustainable Protein Sources will Drive the Future Growth Potential
The present study on the Middle East and African aquaculture market analyzes the current and future growth potential of various aquaculture species produced at both regional and country levels. The study covers a detailed analysis of the key markets—Egypt, the Middle East, and the Rest of Africa. The aquaculture market in Egypt is the largest in Af...
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27 Jan 2023  |  Global  |  Market Research
Global Food Emulsifiers and Texturizers Growth Opportunities
Increasing Consumer Demand for Plant-based Food and Beverage Products will Propel New Product Development in the Natural Food Emulsifiers and Texturizers Market
The present study on global food emulsifiers and texturizers assesses growth opportunities for various types of natural and synthetic food emulsifiers and texturizers worldwide. The type of natural emulsifiers covered in the study include lecithin, functional vegetable oils, lipase enzymes, aquafaba protein, and quillaia extract. Major types of syn...
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26 Mar 2009  |  North America  |  Market Research
The Economic Recession and its Impact on the Omega 3 Market - Implications and Recommendations for Manufacturers
The objective of this issue-based deliverable is to explore the impact of the global economic slowdown on the high-growth omega-3 market and to discuss the decision to use different sources of omega 3 fatty acids given various constraints tied to ingredient efficacy and ingredient cost. Implications, key challenges and recommendations are also giv...
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31 Mar 2025  |  Global  |  Market Research
Biotic Ingredients Industry, Global, 2025–2030
Research and Product Development Advances in Human Milk Oligosaccharides and Postbiotics are Driving Transformational Growth
The biotics industry has witnessed a remarkable transformation in recent years, driven by rapid innovations in each biotics segment: probiotics, prebiotics, and postbiotics.Consumer awareness of probiotic benefits, innovations, and favorable regulatory developments in Europe drive the segment’s growth. Increasing consumer awareness of the therapeut...
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