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09 Aug 2021  |  North America  |  Market Research
Global Prebiotic Ingredients Growth Opportunities
Consumers’ Desire for Low Sugar and High Fiber Products Fuels Prebiotic Ingredients’ Growth
This research service analyzes the global prebiotic ingredients market, covering North America, Europe, Asia-Pacific (APAC), and Latin America, the Middle East, and Africa (LAMEA). Global and regional trends are detailed in the study. The study focuses on prebiotic ingredients used across end applications such as functional food and beverages, diet...
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11 Jul 2013  |  South Asia, Middle East & North Africa  |  Market Research
Strategic Analysis of the Edible Oils Markets in UAE and SA
UAE and SA Edible Oils Markets are Witnessing a Shift towards Low Trans-fat Edible Oils
This research investigates the UAE and Saudi Arabian edible oils market from 2007 to 2010, with forecasts up to 2017. It offers a comprehensive insight to the UAE and Saudi Arabian edible oils markets, their structures and related developments. It clearly lists and defines the market drivers and restraints that have had an impact in the GCC region....
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13 Apr 2023  |  Global  |  Market Research
Global Soluble Dietary Fibers Growth Opportunities
Future Growth Potential is Enhanced by Increasing Consumer Demand for High-fiber and Low-sugar Diets
This research service examines the global soluble dietary fibers market, providing detailed analysis by type, application, and region. The pandemic has increased consumer focus on health and well-being. Research focusing on gut health has expanded significantly over the last 4 to 5 years, leading to the discovery of novel dietary fibers. As more co...
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28 Mar 2024  |  Global  |  Market Research
Sustainability Practices and Growth Opportunities in the Human and Animal Nutrition Industry
Sustainability Practices, Transformative Megatrends, and Innovative Technologies Driving Growth
With sustainability in the food and beverage industry drawing attention on global platforms, such as the COP28 UAE Declaration, stakeholders seek to transform their food systems. Sustainability will gain momentum in the nutrition industry because of the growing manufacturer and consumer awareness about the environment and government initiatives to ...
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24 Mar 2020  |  Asia Pacific  |  Market Research
APAC Biostimulants Market, Forecast to 2025
Healthy Food Demand from India and China and Increasing Purchasing Power Among Indian Farmers are Growth-impelling Factors
Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...
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24 Nov 2020  |  Global  |  Market Research
Alternative Sugar-reducing Solutions Driving the Global Food & Beverage Sweeteners Market, 2025
Strategic Partnerships and New Product Development to Stimulate Growth Opportunities in the Sweeteners Space
This research service analyzes the global sweeteners market, covering North America, Latin America (LATAM), Europe, Asia-Pacific (APAC), and Rest of World (RoW; consisting of Middle East & Africa (MEA)). It focuses on alternative sweeteners: high-intensity sweeteners, low-intensity sweeteners/sugar alcohols, and high-fructose corn syrup (HFCS) used...
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30 Sep 2016  |  Asia Pacific  |  Market Research
Social Networking and Its Impact on Food Consumption in Asia-Pacific
Shareability Driving Food Choices in the Region
The study assesses and analyses the impact of social media on the Asia-Pacific food market. It looks at the influence of shareability in driving successful food campaigns and evaluates profitable impacts of social media on successful food marketing in an increasingly digitalised food and beverages industry. Transformative key trends in food and so...
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28 Aug 2015  |  North America  |  Market Research
Review of Sauces, Dressings, and Condiments Market in North America
Rapid Market Insight Series
The demand for variation in foods is on the rise in North America. Production of sauces, dressing, and condiemnts with organic ingredients that are also proved with claims gains consumer loyalty. Consumer concern for holistic health has augmented the demand for the low-sodium sauces, and has resulted in higher demand for sodium replacers. This mark...
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12 Sep 2018  |  Global  |  Market Research
Internet of Things and Traceability for Food & Beverage Manufacturing Market, Forecast to 2025
Growing Consumer Awareness about the Threat of Food Hazards Driving the Demand for Smarter IoT Solutions Globally
The Internet of Things (IoT) and traceability for food and beverage (F&B) manufacturing market was valued at $4.08 billion in market revenue in 2017 and is expected to reach $8.43 billion by 2025, growing at a compound annual growth rate (CAGR) of 9.5%. Supply chain traceability is the information system that is required to track the history of a p...
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11 Dec 2024  |  Global  |  Market Research
Sports Nutrition Ingredients Market, Global, 2024-2030
Rising Consumer Desire to Stay Fit and Active is Driving Transformational Growth
The study period is 2022–2030, with 2024 as the base year and 2025–2030 as the forecast period. The research service on sports nutrition ingredients examines the market by various ingredient types, applications, and regions. Major ingredient types covered under the study scope are amino acids, proteins, vitamins and minerals, herbs and botanicals...
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