Agriculture and Nutrition

There is a significant and growing need in the agriculture and nutrition industry sector to adopt new tools, knowledge, and processes that helps them meet the needs of a growing number of consumers with increasingly stricter green, safe, healthy, and ethical requirements and given increasingly constrained natural resources. These tools, knowledge, and processes includes a wide set of goods and services from many food and agricultural markets and enabling industries such  as automation, precision measurements and sensors, bio-based agrochemicals, seeds and traits that are ethically produced and cultivated free from undesired qualities, new retail business models, and even food supplement markets.

Companies that have a truly global market and product strategy, a focus on health and wellness, and adopt an environmentally- and socially-responsible sustainability agriculture and nutrition strategy will come out on top and be the global leaders of the agriculture and nutrition industries in the future.

  1. 12 Nov 2020  |  Global

    Global Nutritional Lipids Market Powered by Changing Preferences for Alternative Sources, 2020

    The Future Growth Potential Of Nutritional Lipids Market is Enhanced by Growth Opportunities in Omega-3 and Medium Chain Triglycerides (MCT)

    The concept of lipids has undergone a paradigm shift over the years. Initially, lipids (oils and fats) were considered as all ‘evil and were often blamed to be only a cause of cardiovascular and other chronic diseases. However, with the concept of nutritional lipids, this notion has changed. Nutritional lipids are the category of lipids that prov...

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  2. 31 Jul 2020  |  Global

    Global Food and Beverage Flavors Market, Forecast to 2030

    Demand for Bold, Ethnic, and Global Flavor Profiles will Boost Innovation; Natural Flavors will Drive Growth

    Flavors are defined as additives used to modify the taste and the odor of food and beverage products. Broadly, flavoring substances are segregated into natural and artificial categories based on the raw material used and the production processes involved. Positive consumer perception regarding natural ingredients has attributed to growth in demand ...

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  3. 06 May 2020  |  South Asia, Middle East & North Africa

    2020 Outlook of the KSA and UAE F&B Market

    A Day in the Life of a KSA and UAE Resident—Food Consumption Habits

    The 2020 outlook of the KSA and UAE F&B market charts out the prevailing trends in the F&B consumption patterns across the 2 countries, and provides the shares of the various food categories that constitute the market. The study is divided into the following sections, which provide an outlook of the food consumption habits, along with the preferred...

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  4. 08 Apr 2020  |  South Asia, Middle East & North Africa

    The KSA and the UAE’s Health & Wellness Food & Beverage Industry Outlook, 2020

    Changing Consumption Habits of Consumers and the Way Forward

    The study aims to analyse the emerging Health & Wellness (H&W) Food & Beverage (F&B) market in the Gulf Cooperation Council (GCC). The GCC consumer in general and consumers of the Kingdom of Saudi Arabia (KSA) and the United Arab Emirates (UAE) consumers, in particular, are changing the way they consume food and the region has seen a slow but stead...

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  5. 31 Mar 2020  |  Global

    Innovation Landscape of Protein Alternatives in the F&B industry

    Growing Concerns About Health Risks And Increasing Consumer Focus On Wellness Driving Adoption of Alternate Proteins

    The rise in demand for high quality protein is driving up livestock production, which can lead to increased pressures in land and water use, possible resource scarcity and even increase in green house gas emissions. Red meat, being a popular choice of protein can potentially cause health issues on regular consumption. In addition, there is a growin...

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  6. 24 Mar 2020  |  Global

    Global Biostimulants Market, Forecast to 2025

    Optimizing Efficiency and Yield and Ensuring High-quality Harvests is the Need of the Hour and Biostimulants will Lead the Way

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

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  7. 24 Mar 2020  |  Africa

    Middle East and Africa Biostimulants Market, Forecast to 2025

    South Africa will Lead Growth, with Increase in Awareness About the Use of Biostimulants in the Region

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

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  8. 24 Mar 2020  |  Asia Pacific

    APAC Biostimulants Market, Forecast to 2025

    Healthy Food Demand from India and China and Increasing Purchasing Power Among Indian Farmers are Growth-impelling Factors

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

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  9. 24 Mar 2020  |  Europe

    Europe Biostimulants Market, Forecast to 2025

    Effective, Streamlined Regulations will Encourage Manufacturers to Come Up with More Products, Fueling Growth

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

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  10. 24 Mar 2020  |  North America

    North America and LATAM Biostimulants Market, Forecast to 2025

    Influence of Biostimulants Inclusion in the Farm Bill and LATAM's Vision to Implement Effective Agricultural Practices will Drive Growth

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $2,000.00

    Special Price $1,500.00 save 25 %