Explore more Categories
Artificial Intelligence involves the science and engineering of developing intelligent machines
The manufacturing world is at a cusp of a new revolution that will redefine conventional business models
IoT will have a major impact on businesses and consumers in the future
The world is creating 2.5 exabytes of data daily
Our research seeks to connect-the-dots across multiple trends
Personal Robots are Set to Be a $19 Billion Market
Strategic Analysis of BREXIT and its Implications to Industries, Economies and Societies
iFrost is a digital platform for interactive and dynamic reporting of data.
The TOEs are a great source of information which gives corporates critical information on companies to action for their strategic investments either as an open source platform or to collaborate and to develop successful products
Growing Concerns About Health Risks And Increasing Consumer Focus On Wellness Driving Adoption of Natural Sweeteners
* Required Fields
Pay by invoice
Growing consumer demand for naturally derived additives and raw materials and concerns about health issues due to consumption of artificial sweeteners have led to the increasing research activities on sugar substitutes and alternatives. Currently, a major trend in the F&B industry is the “clean label” trend that is being actively pursued by ingredient manufacturers and product developers alike. The “clean label” tag helps in gaining consumer confidence and create a perception of health and wellness in various food and beverage products. Use of sweeteners for natural sources is foremost priority for stakeholders that helps them to comply with this trend. The use of natural sweeteners can potentially overcome the possible adverse effects of artificial sweeteners and sugar. The technology itself can be considered as in emerging stages mainly due to the challenges associated with lingering after-taste, ability to mimic the taste of sugar and scaling. Efforts to overcome these challenges and development of natural sweeteners with added benefits are of high R&D focus. Ingredient suppliers and product developers are also looking into improving the cost-benefit ratio and hasten time to market and wide scale adoption. This research service titled “Technology Breakthroughs in Alternatives to Sweeteners” discusses the recent developments in the natural sweeteners with a specific focus on plant-based sweeteners are being considered as a viable alternative for chemical sugar substitutes. The research study focuses primarily of the innovations targeted toward the sweetener industry for F&B applications.
diabetes devices market
well intervention market
electric car market
diabetes care devices market
composite materials market
agricultural drones market
dietary supplements market
wireless charging market
Fill in the fields below to receive a sample report
Don't have an account? Create One!
Enter your Email Address here to receive a link to change password.
If you are an existing frost.com user, please register using the same email for seamless access
Already have an account? Login!
Use your Linkedin account to login or register within our store.You're just one click away.