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Growing demand for vegetarian protein options drives the demand for microalgae-based options, including high-protein content chlorella powder. However, price-related uncertainty is a key challenge affecting the markets growth. This study covers the state of the global chlorella powder ingredients market in terms of market size, growth, competitive...

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

Dietary supplements are products that contain an ingredient intended to add nutritional value to the diet. A dietary ingredient may be one substance or any combination of vitamins, minerals, herbal extracts, amino acids, and other substances that supplement the daily diet. This research service provides an overview of the markets for nutraceuticals...

The Asia-Pacific food additives shelf-life extension market is relatively fragmentedleading participants such as DSM, BASF, ADM, and Eastman Chemical Company control most of the market. The market is segmented by types of antioxidants (vitamin E, herbal extracts, hindered phenols, propyl gallates, and ascorbyl palmitate). The key end applications ...

20 Oct 2021  |  Global  |  Market Research

Global Food Enzymes Growth Opportunities

New Product Innovations to Cater to the Demand for Clean-label Products Will Fuel Innovation in Food Enzymes

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Enzymes are defined as specialized proteins that act as catalysts to speed up a specific reaction. In most cases, enzymes used in food are used as processing aids, where they aid in the manufacturing of food or food ingredients but do not have a function in the final product. Very few enzymes are used as food additives or ingredients and are functi...

The health foods concept is gaining high popularity globally particularly in regions of North America, Asia Pacific region, Europe, etc. But the health foods concept in the gulf countries like UAE and KSA is not well developed. The existence of such foods, have come into light only a few years back. The segments of health foods and beverages consid...

This study covers the state of the global omega-3 ingredients market in terms of market size, growth, competitive environment, and the key challenges facing omega-3 ingredient suppliers in 2012 and 2013. Microalgae-based omega-3 ingredients are also examined in depth, and the market growth for each segment is forecasted. The base year is 2012 with ...

Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

The six major economies of the Association of Southeast Asian Nations (ASEAN) account for 96% of the ASEAN food and beverage (F&B) market. The ASEAN-6—which includes Singapore, Malaysia, Thailand, Indonesia, Vietnam, and the Philippines—is a key growth area in the greater Asia-Pacific region. This market insight examines the major trends in the ASE...