Search results for: 'meat 44'

The rise in demand for high quality protein is driving up livestock production, which can lead to increased pressures in land and water use, possible resource scarcity and even increase in green house gas emissions. Red meat, being a popular choice of protein can potentially cause health issues on regular consumption. In addition, there is a growin...

This research service on precision fermentation provides a comprehensive assessment of growth opportunities in the global precision fermentation sector, specifically focusing on its applications in the food and beverage industry. Covering the forecast period from 2024 to 2031, the study analyzes key market drivers, restraints, emerging trends, comp...

The market for technologies enabling food safety has gained momentum in recent years mainly due to the recent food product recalls across the world. These recalls are mainly due to contamination by microorganisms and other toxins/ chemicals that can cause foodborne illnesses and contribute significantly to the cost of healthcare. The need for food ...

Autonomous trucks have long been considered the solution to overburdened road freight networks and inefficient logistics chains. At a time of acute driver shortages, autonomous trucks also promise safety, 24/7 operation, resource usage optimization, and uninterrupted commodity flow. With L4 automation capabilities, the overall cost of long and reg...

03 Jun 2025  |  Global  |  Market Outlook

Top 10 Growth Opportunities in the Global Industrial and Irrigation Water Management Markets, 2025

Novel Market Demands Driven by Increased Water Scarcity Transforming the Technology Landscape of Several Industries

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Trends such as population growth and urbanization continue to impact the level and degree of pollution of water bodies across the globe. Climate change aggravates this situation further, causing weather phenomena such as altered rainfall patterns, droughts, and heavy storms, which can influence water availability and pollution. Consequently, water ...

The growing global demand for sustainable and ethical food sources has led to significant advancements in alternative proteins. From plant-based proteins to cellular agriculture and novel fermentation techniques, researchers and industry pioneers are leveraging biotechnology, data analytics, and process optimization to enhance the efficiency and sc...

03 Apr 2026  |  Global  |  Market Research

Alternative Protein Ingredients for Human Nutrition, Global, 2025–2032

Advanced Protein Platforms are Driving Transformational Growth through Molecular Engineering and Nutritional Performance Enhancement

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The global food system is undergoing a significant transformation, driven by the increasing demand for sustainable, nutritious, and scalable protein sources. Alternative proteins have emerged as a critical solution to address challenges associated with conventional animal-based protein production, including environmental impact, resource constraint...

Container trade volume accounted for nearly 15% of global seaborne trade, with throughput estimated at 801 million TEUs in 2019. Mid-sized and smaller vessels serve as the backbone for most of the trade lanes due to their operational flexibility. The unprecedented global COVID-19 pandemic crisis has hammered the trade flow worldwide and allowed the...

Low-power wide-area networks (LPWANs) are gaining traction globally for their extended coverage, low transmission rate, long battery life, and beneficial cost savings in operations, capabilities that are determinantal to enabling massive machine-to-machine (M2M) and Internet of Things (IoT) deployment for non-mission critical applications. Custo...