29 Sep 2017  |  Global
Controlled Release of Volatile Active Compounds Made Possible Using Advanced Encapsulation Technologies
in a controlled manner to provide long-lasting effects. With the demand for nutrition providing foods and customized products that provide different flavor and fragrance profiles, new developments in delivery technologies are expected in future. This research service titled “Breakthrough Delivery Technologies for Flavors and Fragrances” focuse...
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16 Jun 2017  |  Global
This edition of the Industrial Bioprocessing TOE features trends and innovations in biopackaging and bio-based recyclable materials. The TOE also focuses on various technological innovations in natural fragrance extraction and sustainable protein production. The Industrial Bioprocessing TechVision Opportunity Engine (TOE) provides intelligence on ...
USD 187.50 save 25 %