Search results for: 'Application and Opportunity Assessment'
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- Opportunity of School Bus Telematics Market in North America
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- Assessment of Growth Opportunities in the Indian eWaste Management Market
- Application of Data Mining and Big Data Analytics in the Construction Industry: Trends and Future outlook
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13 May 2019  |  Global  |  Market Research
Global Analysis of Major Food Ingredient Manufacturers, 2018
Increasing Consolidation among Companies, Product Portfolio Expansion, and a Shift to Natural Ingredients are the Trends Observed in the Market
This research service analyzes the global food ingredients market in terms of the top 20 companies active in the space; an outlook of the key trends that drive the market is also provided. The geographic scope of the study is global, which is classified into 4 regions, namely, North America, Europe, Asia-Pacific (APAC), and Rest of World (RoW). The...
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30 May 2013  |  North America  |  Market Research
Analysis of the Global Collagen Peptide Market
Multifaceted Ingredient that Caters to the Functional Food and Beauty Markets
The study, Analysis of the Global Collagen Peptide Market, provides the market overview, revenue forecasts, competitive analysis, price trends, and key trends for the global collagen peptide market and its segments. The study is segmented by ingredient source, applications, and regions. The period covered in the study is 20122017, with 2012 as the...
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11 Dec 2024  |  Global  |  Market Research
Sports Nutrition Ingredients Market, Global, 2024-2030
Rising Consumer Desire to Stay Fit and Active is Driving Transformational Growth
The study period is 2022–2030, with 2024 as the base year and 2025–2030 as the forecast period. The research service on sports nutrition ingredients examines the market by various ingredient types, applications, and regions. Major ingredient types covered under the study scope are amino acids, proteins, vitamins and minerals, herbs and botanicals...
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12 Aug 2016  |  Global  |  Market Research
Global Analysis of the Probiotic Market
Latest Insights from Frost & Sullivan's Food Ingredient Database
The aim of this research study from Frost & Sullivan's Food Ingredient Database is to provide an analysis of the global probiotics market at the retail level and the ingredient level globally by end application, in terms of current market revenue size and growth. The geographic scope of this study is Global with additional segmentation by the prima...
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30 Dec 2015  |  Global  |  Market Research
Impact of genome editing techniques
Breakthrough innovations across agriculture and human therapeutics
Improvements and new gene editing techniques are constantly that have a high disruptive and revolutionary impact within the application for healthcare and other verticals. Accurate and highly precise manners of manipulating genetic content has not been present until the recent developments across the space of gene editing techniques. These tools, t...
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29 Sep 2017  |  Global  |  Technology Research
Breakthrough Delivery Technologies For Flavors And Fragrances
Controlled Release of Volatile Active Compounds Made Possible Using Advanced Encapsulation Technologies
in a controlled manner to provide long-lasting effects. With the demand for nutrition providing foods and customized products that provide different flavor and fragrance profiles, new developments in delivery technologies are expected in future. This research service titled “Breakthrough Delivery Technologies for Flavors and Fragrances” focuses on...
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07 Dec 2017  |  North America  |  Market Research
Global Animal Feed Probiotic Market, Forecast to 2022
Emerging End-User Need for Natural Products will Accelerate the Animal Feed Probiotics Demand
Probiotics are playing an increasingly important role in the animal feed industry. The use of probiotics improves animal health as well as increases nutrient utilization from the feed. Probiotics have been scientifically proven to offer benefits in improving the composition and balance of the intestinal microflora, and have been demonstrated to be ...
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17 Oct 2024  |  Global  |  Market Research
Upcycled Ingredients Industry, Global, 2024-2030
Upcycling is Driving Transformational Growth in the Food and Nutrition Industry Due to a Focus on Minimizing Agro-Food Waste
An upcycled ingredient is an ingredient produced by the valorization of byproducts obtained from processes along the agro-food industry value chain that can re-enter the food value chain as part of a new product. In practice, the food system can get more out of less by creating two or more products out of resources that formerly produced only o...
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31 Jul 2013  |  North America  |  Market Research
Analysis of the Global Antioxidants Market
Natural Ingredients Gradually Replacing Synthetic Variants
Analysis of the global antioxidants market study provides market overview, revenue forecasts, competitive analysis, price trends and key trends for the global antioxidants market and its segments. The study is segmented by ingredient source, applications and regions. The period covered in the study is 20122017, with base year 2012.
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10 Oct 2012  |  Asia Pacific  |  Market Research
Analysis of the Asia-Pacific Shelf-Life Extension Food Additives Market
The Asia-Pacific food additives shelf-life extension market is relatively fragmentedleading participants such as DSM, BASF, ADM, and Eastman Chemical Company control most of the market. The market is segmented by types of antioxidants (vitamin E, herbal extracts, hindered phenols, propyl gallates, and ascorbyl palmitate). The key end applications ...
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Special Price $1,125.00 save 25 %