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31 Jul 2024  |  Global  |  Market Research
Growth Opportunities in Vitamin and Mineral Ingredients for Human Nutrition, Global, 2024 2030
Rising Consumer Awareness and Technological Advances Are Driving Transformational Growth Through Personalized Nutrition
Vitamins are organic compounds classified based on their solubility into water- and fat-soluble vitamins. Water-soluble vitamins include Vitamin C and B, whereas fat-soluble vitamins include Vitamin A, D, E, and K. On the other hand, minerals are inorganic elements essential for maintaining proper metabolism. These are used in the human nutrition i...
$4,950.00 -
24 Jun 2024  |  Global  |  Market Research
Growth Opportunities in Global Animal Feed Ingredients, 2024 2030
Growing Compound Feed Production and Increasing Awareness of Precision Nutrition Drive Future Growth Potential
The animal feed ingredient industry has been witnessing significant changes, led by geopolitical factors, sustainable farming trends, and technological advancements. This study analyzes the animal feed ingredient industry based on ingredient type, application, and region. The ingredients considered are amino acids, enzymes, vitamins, organic acids,...
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23 Apr 2024  |  Global  |  Market Research
Growth Opportunities in Global Brain Health Ingredients, 2024 2030
The Surge in Consumer Demand for Nootropics Will Drive Transformational Growth
Well-being goes beyond physical health and people are increasingly aware of this. As a result, they seek ways to enhance and maintain their brain health. A healthy brain can adapt to new information, form memories, regulate mood and stress responses, and smoothly perform everyday activities. Good brain health is not merely the absence of disease, b...
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28 Mar 2024  |  Global  |  Market Research
Sustainability Practices and Growth Opportunities in the Human and Animal Nutrition Industry
Sustainability Practices, Transformative Megatrends, and Innovative Technologies Driving Growth
With sustainability in the food and beverage industry drawing attention on global platforms, such as the COP28 UAE Declaration, stakeholders seek to transform their food systems. Sustainability will gain momentum in the nutrition industry because of the growing manufacturer and consumer awareness about the environment and government initiatives to ...
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30 Jan 2024  |  Global  |  Market Research
Technology Advances Enabling Sugar Reduction in Food and Beverage Products
A Visionary Perspective on R&D and Innovation Efforts
Sugar reduction has become mainstream in the food and beverages (F&B) industry as end consumers increasingly focus on healthier food choices. As research highlights that overindulgence in sugar can lead to chronic health conditions, regulatory authorities are actively establishing guidelines that mandate the reduction of sugar in various products. ...
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18 Jan 2024  |  Global  |  Market Research
Growth Opportunities in the Synthesized Foods Industry
Filling Tomorrow s Plates Through Future-forward Foods
With an ever-increasing global population, food production is a critical concern. In this context, synthesized foods provide efficient sources of nutrition that can help tackle issues of sustainability and dietary restrictions. In this report, Frost & Sullivan examines the synthesized food industry, the types of foods it produces, and the innova...
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17 Jan 2024  |  Global  |  Market Research
Top 10 Growth Opportunities in Nutrition and Wellness, 2024
Rising Adoption of Next-generation Technologies and Increasing Demand for Sustainable Solutions to Drive Growth and Innovation
Frost & Sullivan s Nutrition & Wellness (N&W) program area tracks the ingredients and related technologies associated with agriculture, personal health, and well-being. These ingredients include agrochemicals, food additives, human and animal nutrition ingredients, and functional and active ingredients for personal and home care applications. Th...
$2,450.00 -
11 Dec 2018  |  Asia Pacific  |  Market Research
ASEAN Aquaculture Market, Forecast to 2022
Willingness to Develop Sustainable Practices Could See the Region Lead in Aquaculture, the Fastest-growing Food Production Sector Globally, as Marine Supplies Shrink and Ecosystems Become Increasingly Fragile
This study provides an analysis of sustainability in the ASEAN aquaculture industry, with a specific focus on the current status of the three leading producers in the region—Indonesia, Vietnam, and Thailand. Aquaculture is the fastest-growing food production sector in the world, fuelled by stagnating global capture fisheries, rising global protei...
$4,950.00
Special Price $3,712.50 save 25 %
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31 Oct 2018  |  Global  |  Market Research
Global Fermentation-derived Ingredients in Human and Animal Nutrition Market, Forecast to 2022
Growing Awareness of ‘Bio-Derived’ Chemicals will Propel the Growth of Fermentation-derived Ingredients
The study assesses growth opportunities for fermentation-derived ingredients in human and animal nutrition. Among the five broad ingredient categories—organic acids, enzymes, amino acids, vitamins/carotenoids and xanthan—amino acid and enzymes are expected to dominate the total fermentation-derived ingredient market. Significant growth in the a...
$3,000.00
Special Price $2,250.00 save 25 %
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16 Oct 2018  |  Asia Pacific  |  Market Research
Traceable Value Chains and Authentication in the APAC Food Industry, Forecast to 2023
Food Safety, Traceability and Authenticity are at the Forefront of Consumer Minds; New Technologies are Breaking through Traditional Quality Systems to Address these Unmet Needs
Traceable value chains provide a chain of custody for a product or ingredient through a supply chain. Recent developments in traceability technology and forensic laboratory authentication methods have allowed new market segments to emerge within the food industry. This report explores how different elements integrate into a comprehensive traceabili...
$4,950.00
Special Price $3,712.50 save 25 %