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  1. 21 Dec 2022  |  Global  |  Technology Research

    Promising Digital Innovations in the Agriculture Sector

    Transformational Growth of Crop Yield due to High-Accuracy Data Collection, Real-time Communication, and Precise Analytics

    The global population is estimated to increase by 25% and reach 9 billion by 2050. The rising population, coupled with an improved standard of living, results in increased nutrient consumption per capita, driving food demand. Freshwater resources are declining, and frequent cropping to meet the growing demand damages the soil. Water and soil are am...

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  2. 07 Dec 2022  |  Global  |  Technology Research

    Growth Opportunities in Sustainable Agrochemicals for Crop Protection

    Technology Convergence Driving the Development of Sustainable Crop Protection Solutions

    Over the last two decades, the agriculture industry has dealt with challenges pertaining to rapid climate change, biodiversity loss, global population growth rate, and water scarcity. The ongoing changes in the agriculture industry have created a lucrative growth opportunity for agrochemical technology developers, as agricultural chemicals are perc...

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  3. 31 May 2018  |  Global  |  Technology Research

    Technologies Enabling Food Safety

    Technologies that Will Ensure Food Safety Across the Food & Beverage Value Chain

    Food safety has gained momentum in recent years mainly due to rising consumer awareness towards the type of food and beverage products consumed. Incidents of food recalls mainly due to contamination by microorganisms and other toxins/ chemicals that can cause foodborne illnesses have also raised the need for proper food safety measures from “farm...

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  4. 28 Sep 2016  |  Global  |  Technology Research

    Technologies Impacting the Future of Food and Beverage Sector (TechVision)

    Emerging Technologies and Trends that Can Influence the Future of Global Food and Beverage Industry

    This research service covers emerging technologies and trends that are likely to have a high impact on the future of the global food and beverage (F&B) industry. The research, in particular, emphasizes on the key health and wellness trends in the F&B space. The key technological aspects behind each trend are highlighted. The research highlights the...

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  5. 09 May 2016  |  Global  |  Technology Research

    Technology Breakthroughs in Food Encapsulation

    Enhanced Functionality and Nutrient Bioavailability to Spur Uptake of Biopolymer Materials and Nanotechnology

    The recent advances in the food industry focus on offering a sustained approach to the development of healthier functional foods. Food encapsulation helps food processors protect sensitive food components, ensure against nutritional loss, utilize otherwise sensitive ingredients, incorporate unusual or time-release mechanisms into their formulation...

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  6. 07 Mar 2016  |  Global  |  Technology Research

    Food Waste Management Technologies Market – Emerging Trends and Opportunities

    Food Waste has Conversion Potential in Power Production, Animal Feed, Fertilizer, Biofuels, Bioplastics and New Food Items

    Food waste management has gained increased emphasis in recent times, especially in the context of the recently adopted United Nations Sustainable Development Goals. The initiative is driven mainly by the need to address declining natural resources, to reduce greenhouse gas emissions, and to reduce waste disposal into landfills. The current study gi...

    $4,950.00

    Special Price $3,712.50 save 25 %